Cleaning up industrial filtration
If you wanted to get pasta out of a pot of water, would you boil off the water, or use a strainer? While home cooks would choose the ...
Cracking the Secrets of an Emerging Branch of Physics
Thanh Nguyen is in the habit of breaking down barriers. Take languages, for instance: Nguyen, a third-year doctoral candidate in nucl...
Demystifying artificial intelligence
Natalie Lao was set on becoming an electrical engineer, like her parents, until she stumbled on course 6.S192 (Making Mobile Apps), ...
Student, Alum Team Up to Combat Covid
“One of the reasons I like to interview for MIT is to be inspired—and maybe inspire a little bit back,” says George Hu ’89, a...
Faster than a snail
On September 12, the student-led group, MIT Hyperloop III will be presenting a machine learning-augmented drilling technology at Elon...
Recognizing seven years of the MIT University Center for Exemplary Mentoring (UCEM)
MIT University Center for Exemplary Mentoring (UCEM) was founded in 2015 with an Alfred P. Sloan Foundation grant that centers on the...
GrubHub Founder Starts a Handy Alternative to the Gig Economy
It started not with a stroke of creative genius, but with a rain barrel that Mike Evans ’99, MEng ’00, wanted to install in his g...
Talking outside the tower
Walking into MIT can feel like entering a foreign country — one with a number for every building and an unwieldy acronym for every ...
A hands-on class responds to Covid
When Professor Stefanie Mueller needed to adapt her laboratory class to the Covid-19 pandemic, she was initially overwhelmed by the a...
Scaling up a cleaner-burning alternative for cookstoves
Mechanical engineering students in MIT D-Lab are working with collaborators in Uganda on a solution for the health hazards associated...