Food for thought, thought for food
Christopher Mejía Argueta’s research focuses on retail and e-tail operations for emerging markets, food malnutrition, food waste, and local, short food supply chains.
MIT scientists contribute to National Ignition Facility fusion milestone
Unique PSFC-designed spectrometer provides crucial data about the implosion that yielded an historic fusion energy gain.
Class opens the door to a new world of mechanical engineering
Students compete to design a compression-resistant nanoscale material — and win possibly the world’s smallest trophy.
Professor Emeritus Robert Balluffi, multifaceted materials scientist, dies at 98
Researcher with broad expertise in an interdisciplinary field saw combat in World War II.
MIT’s Science Policy Initiative holds 12th annual Executive Visit Days
Fifteen MIT students traveled to Washington to speak to representatives from several federal executive agencies.
Subtle biases in AI can influence emergency decisions
But the harm from a discriminatory AI system can be minimized if the advice it delivers is properly framed, an MIT team has shown.
Tomás Palacios named new director of the Microsystems Technology Laboratories
Palacios has served as director of the 6-A MEng Thesis Program, industry officer, and professor of electrical engineering.
School of Engineering unveils MIT Postdoctoral Fellowship Program for Engineering Excellence
With the selection of 16 inaugural postdocs, the program seeks to develop the next generation of faculty leaders and help guide the school toward a more diverse and inclusive culture.
Robert Shin receives NDIA Combat Survivability Award for Leadership
Award recognizes Shin’s contributions at Lincoln Laboratory to air vehicle survivability and STEM education in support of national defense.
2.009 makes its “Move!” onstage
Students pitched prototypes for a sea turtle incubator, a wheelchair speed control, a self-cleaning firehose system, and more.